Grilled cheese sandwiches are one of the simple snacks, but they can pamper the tongue. Overall, this dish brings a combination of crispy toast with abundant melted cheese which is a favorite of many people.
5 Ways to Make Delicious Grilled Cheese Sandwiches
You don’t need to be a skilled chef to make an appetizing grilled sandwich. This delicious dish can be easily made at home with a perfect variety of flavors. To successfully make a grilled sandwich dish like a professional chef, see the following discussion.
Choose the Right Cheese
Use cheese that has the best melting ability to get a perfect melting texture. In this case, users can use ingredients such as mozzarella, cheddar, and gouda.
Avoid using cheese with hard or difficult-to-melt characteristics. The choice of this ingredient can affect the texture of the sandwich made. As a recommendation, mix several types of cheese to create a unique and appetizing combination of flavors.
Then, make sure the cheese is grated as thin as possible so that it melts easily when baked. For creamier results, add a little ice cream to the cheese mixture.
According to the Insider YouTube channel, the combination of cheeses used is the key to success in making delicious grilled sandwiches. Murray’s uses a combination of fontina cheese, red wax gouda, and New York cheddar arranged on top of the bread. The combination of ingredients is then baked with lots of butter. The result is a very crispy surface. The grilled cheese is also balanced, and not too salty. The three types of cheese added can be felt in every bite.
Use Quality Bread Ingredients
Bread with a dense texture is the ideal choice for making grilled cheese sandwiches. This type of bread can withstand melted cheese without becoming too limp.
It is better to choose fresh bread so that the outer texture feels crispy when baked. If you want a richer sensation, don’t hesitate to use whole wheat bread or seasoned bread, such as rosemary.
Spread butter or margarine on both sides of the bread before baking. This is done to get an appetizing golden color.
Bake with Medium Heat
Bake the bread over medium heat to ensure that the cheese can melt perfectly, without any parts burning. Use a non-stick pan during the baking process so that the bread is easy to turn over and cooks evenly.
If you need fast grilling results, try to cover the pan. This can distribute the heat evenly so that the bread cooks quickly.
Add Fillings with Various Flavors
If you want a complex grilled cheese sandwich, add fillings with various flavors. For example, tomato slices, sliced bacon, to vegetables such as spinach. This combination can enhance the taste, as well as add nutrition to the sandwich.
However, make sure that the bread filling is not too much. Because excessive filling reduces the taste of the cheese which is the main star.
Serve Immediately After Cooking
Grilled sandwiches are most delicious when served immediately after cooking. The melted cheese can provide a melting sensation in the mouth. Not to mention, additional sandwich complements such as tomato sauce, chili sauce, or warm soup can provide a more perfect dining experience.
Overall, choosing the right cheese and quality bread can make a grilled sandwich look special. In addition, the right grilling technique is also the key to success in making this practical snack idea.
How easy is it to make right? Grilled cheese sandwiches can be an interesting snack idea amid a short cooking time. The ingredients for this snack are easy to find and can be practiced quickly. /Siti
